Cookbook:Dessert
Cookbook | Ingredients | Cuisines
Typically, a dessert is a food that comes at the end of a meal. Its taste is usually sweet, but sometimes strong, as with many cheeses. The word comes from the Old French desservir, meaning "to clear the table." Common desserts include cakes, cookies, fruits, pastries, pies, ice cream, and candies.
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Brownies -
Cheesecake -
Cookies -
Pie -
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