Cookbook | Recipes | Ingredients

Typically, a dessert is a food that comes at the end of a meal. Its taste is usually sweet, but sometimes strong, as with many cheeses. The word comes from the Old French desservir, meaning "to clear the table." Common desserts include cakes, cookies, fruits, pastries, pies, ice cream, and candies.

For a complete, automatically generated, list of recipes which have been categorized, on their individual pages, as being Dessert recipes see Category:Dessert recipes.

Below is a manually curated list of dessert recipes contributors have manually added to this page.


Brownies, Bars and SquaresEdit

 
Brownies

Cakes, CupcakesEdit

 
New York Cheesecake

CookiesEdit

 
Chewy Ginger Cookies

Crisps, CobblersEdit

Frozen DessertsEdit

Fruit Desserts, CompotesEdit

 
Fruit salad

Icings and FrostingsEdit

Pies, TartsEdit

 
Pumpkin Pie

Pudding, CustardEdit

 
Galaktoboureko (Greek dessert)

SaucesEdit

MiscEdit