Cookbook:Chess Pie

Chess Pie
CategoryDessert recipes
Time35 minutes + cooling

Cookbook | Ingredients | Recipes

Ingredients edit

Procedure edit

  1. Preheat oven to 375°F (190°C).
  2. Mix sugar, butter, and vinegar in saucepan. Bring to a boil.
  3. Beat eggs in bowl.
  4. Gradually whisk the saucepan contents into the eggs, then add vanilla.
  5. Pour mixture into pie crust.
  6. Bake pie in 375°F (190°C) oven for 35 minutes.
  7. Let cool.