Cookbook:Eton Mess Easter Sharing Eggs

Eton Mess Easter Sharing Eggs
CategoryDessert recipes
Time5 minutes

Template:Nutritionsummary Eton mess Easter sharing eggs is a recipe adapted from a recipe on page 60 of the March 2023 edition of Tesco's magazine.[1]

Ingredients edit

Procedure edit

  1. Halve the Easter egg carefully by running a sharp knife under hot water, wiping dry, and pressing into the joint to separate.
  2. Whip the cream in a mixing bowl to soft peaks.
  3. Fold in 3 tablespoons of jam and the soft cheese.
  4. Spoon the mixture into the egg halves.
  5. Scatter the crumbled meringue nest and apple pieces over top.
  6. Drizzle the egg halves with remaining jam and serve.

References edit

  1. "Eton Mess Easter Sharing Eggs Recipe | Easter Egg Recipes". Tesco Real Food. Retrieved 2023-04-19.