Cookbook:Almond Fudge Brownies

Almond Fudge Brownies
CategoryDessert recipes
Time30 minutes

Cookbook | Ingredients | Recipes | Dessert

Almond fudge brownies are any almond lover's prime recipe for fudge brownies.

Ingredients edit

Procedure edit

  1. Preheat oven to 350°F (175°C).
  2. Cream butter and sugar.
  3. Beat in oil and milk.
  4. Blend in eggs, one at a time.
  5. Mix in vanilla and almond extract (or almonds).
  6. Mix in cocoa and flour.
  7. Spread into greased 10.5 x 7-inch cake pan.
  8. Bake for 28–30 minutes. A toothpick inserted into the center should come out with no more than moist crumbs.
  9. Allow to cool completely.

Notes, tips, and variations edit

  • Be cautious of overcooking; brownies may be dry if overcooked.
  • Use a toothpick to check the brownies after 28 minutes