Cookbook:Candied Sweet Potatoes
| Candied Sweet Potatoes | |
|---|---|
| Category | Dessert recipes |
| Servings | Varies |
| Time | 60 minutes |
| Difficulty |  |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Southern U.S. Cuisine
Ingredients
edit- 4 medium sweet potatoes, peeled and sliced
- 4 Granny Smith apples, peeled, cored, and sliced
- ½ cup raisins
- 2 Tablespoons honey
- 3 Tablespoons apple juice or cider
- 3 Tablespoons melted butter
Procedure
edit- Arrange sliced sweet potatoes, apples, and raisins in a greased 2-quart baking dish.
- Mix the liquids and butter together. Pour over the dish's contents.
- Cover with foil and bake at 350°F for 30 to 45 minutes, until sweet potatoes are tender and glazed.