Cookbook:Confections
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Confections, also known as sweets, lollies, candy, and occasionally sweetmeats (in British english), refers to any sweet, sugar-rich dish or food item. Confectionery items include sweets, lollipops, candy bars, chocolate and other sweet items of snack food.
Note: If you are going to list a recipe here, first check the dessert section to see if it would be better listed there.
For a complete, automatically generated, list of recipes which have been categorized, on their individual pages, as being confection recipes, visit Confection recipes.
Also, below is a list of a few selected confection recipes contributors have manually added to this page:
Chocolate
edit- Brigadeiro (a Brazilian confectionary)
- Chocolate Balls
- Chocolate Truffle
Fudge
edit- Chocolate Fudge
- Simple Chocolate Fudge
- Penuche (Brown Sugar Fudge)
- Maple Penuche
- Red Cross Fudge