Category:Middle Eastern recipes

E

• ► Egyptian recipes‎ (3 pages)

I

• ► Iranian recipes‎ (7 pages)
• ► Iraqi recipes‎ (2 pages)
• ► Israeli recipes‎ (10 pages)

J

• ► Jordanian recipes‎ (1 page)

L

• ► Lebanese recipes‎ (5 pages)

P

• ► Palestinian recipes‎ (4 pages)

T

• ► Turkish recipes‎ (17 pages)

• Cookbook:Middle Eastern cuisines

A

• Cookbook:Ayran

B

• Cookbook:Baba Ganoush
• Cookbook:Baharat
• Cookbook:Baked Chicken with Onions, Sumac and Allspice (Musakhan)
• Cookbook:Bint as-Saḥn

D

• Cookbook:Döner Kebab

G

• Cookbook:Grape leaves

H

• Cookbook:Hummus I

K

• Cookbook:Ka'ak
• Cookbook:Kibbeh
• Cookbook:Kubaneh
• Cookbook:Kushari

L

• Cookbook:Lahoh

M

• Cookbook:Ma'amoul
• Cookbook:Malawach
• Cookbook:Middle Eastern Meatballs

P

• Cookbook:Persian Apple Dessert
• Cookbook:Pita
• Cookbook:Pudding with Pistachios and Rose Water (Muhallebi)

R

• Cookbook:Rice and Lentils (Mejadra)

S

• Cookbook:Saj bread
• Cookbook:Seafood Kebabs with Zhoug Sauce
• Cookbook:Shakshouka

T

• Cookbook:Tabbouleh
• Cookbook:Taboon bread
• Cookbook:Tabouli
• Cookbook:Tabula
• Cookbook:Tahdiq

W

• Cookbook:Wild Spinach and Lemon Salad

Z

• Cookbook:Zereshk Polo
• Cookbook:Zhug

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• Cookbook:Börek