Cookbook:Whole Wheat Waffles
|Whole Wheat Waffles|
|Servings||four 4 section waffles|
|Time||prep 10 minutes|
then 5 minutes per waffle
- Heat waffle iron according to the manufacturer's directions.
- Combine dry ingredients and mix well.
- Add milk, vegetable oil, and eggs, and mix until smooth.
- Pour 1 cup of batter onto the oiled waffle iron, and cook according to the manufacturer's directions.