Cookbook:Ukpo Oka (Nigerian Corn Pudding)

Ukpo Oka (Nigerian Corn Pudding)
CategoryNigerian recipes
Difficulty

Cookbook | Ingredients | Recipes | Cuisine of Nigeria

Ukpo oka is a delicacy made from corn, popular among the Ika-Ibo people of Delta State, Nigeria. It is also known as nni oka, ekoki, sapala and igbankwu oka.

Ingredients edit

Special equipment edit

Procedure edit

  1. Blend together the corn, pepper, onion, and crayfish with a small amount of water.
  2. Transfer the mixture to a bowl, and stir in salt and palm oil to taste.
  3. Pour the mixture into a mold. Place in boiling water, and steam for 45 minutes.