Cookbook:Tuwo Alkama (Wheat Swallow)

Tuwo Alkama (Wheat Swallow)
CategorySwallow recipes

Cookbook | Ingredients | Recipes | Cuisine of Nigeria

Tuwo alkama is a swallow made from wheat flour and water. It is commonly eaten in the northern part of Nigeria

Ingredients edit

  • Whole wheat flour
  • Water

Equipment edit

Procedure edit

  1. Sift the flour to remove any debris.
  2. Bring a saucepan of water to a boil. Gradually and continuously stir in the flour until it forms a thick mixture.
  3. Cook for 5 minutes, then serve.