Cookbook:Thai Lemonade

Thai Lemonade
Category	Beverage recipes
Servings	4
Difficulty

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This is the Thai version of lemonade.

Ingredients

• 125 ml water
• 100 g sugar
• 2 stalks lemongrass
• 2 cm piece of ginger, peeled and cut into pieces
• 1 liter carbonated water
• Lime, sliced, for garnish

Procedure

1. Bring the water to a boil with the sugar, lemon grass, and ginger. Boil for 20 minutes.
2. Allow the syrup to cool, then remove lemongrass and ginger.
3. Pour the syrup in 4 large glasses, and add the carbonated water.
4. Garnish glasses with lime discs.