Cookbook:Honey-Peppered Salmon

Honey-Peppered Salmon
CategoryFish recipes
Time1 hour

Cookbook | Ingredients | Recipes | American cuisine | Fish

Ingredients edit

Procedure edit

  1. In a shallow dish, combine oil, honey, mustard, garlic, cayenne, coriander, lemon juice, and salt. Mix well.
  2. Add salmon and let marinate at room temperature for 30 minutes.
  3. Preheat oven to 350°F (175˚C).
  4. Grease a baking dish.
  5. Remove salmon from marinade and place in the prepared dish.
  6. Bake for 10–12 minutes or until desired "doneness".