Cookbook:Barbecue Fried Rice

Barbecue Fried Rice
CategoryRice recipes
Energy160 kcal.
Time20 minutes

Cookbook | Ingredients | Recipes

Ingredients edit

Rice edit

Toppings (optional) edit

Equipment edit

Procedure edit

  1. Heat the olive oil and sesame oil in a non-stick pan. Fry the garlic and red onion until fragrant. Stir until the garlic and red onion are golden brown.
  2. Add the red chilli and pork. Stir until the pork changes color.
  3. Add horseradish, scallion, rice, barbecue sauce, black soy sauce, salt, and pepper. Stir until well-mixed.
  4. Serve with toppings as desired.