Cookbook:Ager Soup
Ager Soup | |
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Category | Soup recipes |
Difficulty |
Cookbook | Ingredients | Recipes
Ager soup is a typical Nigerian draw soup which is prepared from the pulp obtained from ager tree. It is commonly consumed by Tiv people.
IngredientEdit
ProcedureEdit
- To remove pulp from the ager tree, pound gently for few minutes.
- Add water to a pot, and boil the pounded ager pulp.
- Combine palm oil, boiled pulp, beef, and fish in a pot, and cook for few minutes.
- Add maggi cubes and salt to taste.
- Stir slowly and cook for few minutes.
- Serve.