Cookbook:Watermelon
Watermelon | |
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Category | Fruits |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients | Fruit | Melon
Watermelon is usually large, sweet, heavy, juicy, bulky, prone to causing stains, and very big. Japanese watermelons are often cube-shaped, to better fit in a small refrigerator.