Cookbook:Tamarind

Cookbook | Recipes | Ingredients | Spices and herbs | Fruit
Tamarind is the flat, brown pods of a tree (Tamarindus indica). The bittersweet pulp within these pods is used in Asian and Latin American cuisine.
Cookbook | Recipes | Ingredients | Spices and herbs | Fruit
Tamarind is the flat, brown pods of a tree (Tamarindus indica). The bittersweet pulp within these pods is used in Asian and Latin American cuisine.
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