Cookbook:Spinach Fufu
Spinach Fufu | |
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Category | Swallow recipes |
Servings | 4 |
Energy | 110 kcal. |
Time | 50 minutes |
Difficulty |
Cookbook | Ingredients | Recipes
Spinach fufu is a typical Nigerian swallow prepared from spinach and oat flour. It is served with your soup of choice.
Ingredients edit
Equipment edit
Procedure edit
Notes, tips, and variations edit
- Apart from oat flour, semolina, corn flour or cassava flour can be used as a binder, which makes the spinach mouldable into balls.