Cookbook:Soy Sauce Chicken

Soy Sauce Chicken
CategoryChicken recipes
Difficulty

Cookbook | Ingredients | Recipes

Soy sauce chicken (醬油雞) is a northern Chinese dish.

Ingredients edit

Procedure edit

  1. Fry the chicken parts in a pan with green onions and oil until the outside of the chicken parts are brown.
  2. Add soy sauce, cooking wine, chopped ginger, and sugar. Add enough water to cover the chicken.
  3. Simmer, uncovered, over low heat until most of the liquid has evaporated.