Cookbook:Smoky Chipotle Marinade

Cookbook | Ingredients | Recipes

Ingredients

• 1/2 cup chipotle-based hot sauce
• 1/4 cup adobo sauce
• 1/2 cup honey
• 1/2 cup tequila
• 1 cup chicken broth
• 1/4 cup malt vinegar
• A few pieces of meat

Procedure

1. Combine all ingredients in a large zip-top plastic bag. Insert meat in and refrigerate for as long as you like.