Cookbook:Seven Minute Icing

Seven Minute Icing
Category	Frosting and Icing recipes
Servings	6
Time	8 minutes!
Difficulty

Cookbook | Ingredients | Recipes | American cuisine | Vegetarian Cuisine | Dessert

Ingredients

• 1 unbeaten egg white
• 1 cup sugar
• 3 tbsp cold water
• ½ tsp baking powder
• ½ tsp flavoring

Procedure

1. Put the egg white, sugar, and water in the top of a double boiler.
2. Place over boiling water and beat with a rotary egg beater seven minutes.
3. Then add baking powder and flavoring.
4. Remove from heat and beat until thick.
5. Spread in swirls over cake.