Cookbook:Salty (Namkin) Lassi

Salty (Namkin) Lassi
Category	Beverage recipes
Difficulty

Cookbook | Ingredients | Recipes | Beverages | Indian cuisine | Pakistani cuisine

Lassi are yogurt-based beverages in either sweet or salted flavors. The most common flavors include mango, rose water, and plain sugar-sweetened lassi.

Ingredients

• 4 cups (1 L) yogurt
• 3 cups (750 ml) cold water
• Fresh green chile peppers (quantity according to taste), chopped
• 1 tsp cumin seeds, roasted and ground
• 3 tbsp lime or lemon juice
• 2 tsp salt
• 1 cup (250 ml) crushed ice

Procedure

1. Combine all ingredients except ice in blender and blend until smooth.
2. Add ice and continue blending until frothy.