Cookbook:Jamaican Jerk Spice I

Jamaican Jerk Spice I
Category	Spice mix recipes
Difficulty

Cookbook | Recipes | Ingredients | Spice | Jamaican cuisine

Jamaican jerk spice is a pungent, hot mixture of spices used to flavor meats before grilling or roasting.

Ingredients

• 2 tablespoons cayenne pepper
• 1 teaspoon cinnamon, ground
• 1 teaspoon nutmeg, ground
• 1 teaspoon allspice, ground
• 1 teaspoon dried onion powder
• 2 teaspoons dried thyme
• 1 tablespoon sugar
• 1 tablespoon dried minced onion
• 1 tablespoon salt

Procedure

1. Combine all ingredients together.
2. Store in an airtight container.