Cookbook:Honey BBQ Hot Wings

Cookbook | Ingredients | Recipes

Like BBQ and like hot wings? This combines both that in one dish!


  • 24 chicken wingettes
  • Salt and black pepper
  • 1/2 cup tomato paste
  • 2 Tbsp honey
  • 2 Tbsp cider vinegar
  • 2 Tbsp hot sauce
  • Oil for deep frying


  1. Sprinkle wings with salt and black pepper.
  2. Heat oil to 350°F (175C).
  3. Fry wings in batches 11-12 minutes. Drain on a cooling rack.
  4. Combine liquid ingredients except for oil.
  5. Bring to a boil over medium high heat until reduced to 10 Tbsp.
  6. Remove from heat and let rest for 5 minutes.
  7. Toss wings with sauce; serve warm.