Cookbook:Holiday Stuffing
Holiday Stuffing | |
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Difficulty |
Cookbook | Ingredients | Recipes
This stuffing isn't designed to be stuffed inside a turkey unless you want dry meat.
Ingredients edit
Procedure edit
- Combine all ingredients, and transfer to a greased baking dish.
- Bake at 350°F (175°C) for 45 minutes or until browned on top. If not browned, place under the broiler until browned.
- Serve with roast turkey, cranberry sauce, yams, and all the other fixins.
Notes, tips, and variations edit
- You may wish to add some chicken or turkey broth.