Cookbook:Cucumber and Radish Salad

Cucumber and Radish Salad
Category	Salad recipes
Servings	2–3
Energy	30 Cal per serving
Time	10 minutes
Difficulty

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes

This salad is very easy to make.

Ingredients

• 1 ea. (about 5 oz) pickling cucumber
• 3–4 ea. (about 5 oz) radishes
• 1 ea. (about 1 oz) green onion
• 1–2 tsp sour cream
• ½ tsp salt (to taste)

Procedure

1. Chop cucumbers and radishes into small cubes (about ¼ inch on the side).
2. Chop green onions.
3. Combine all of the above in an appropriately sized bowl.
4. Add sour cream and mix well.
5. Add salt to taste and mix again.

Notes, tips, and variations

• For best taste, consume freshly prepared.