Cookbook:Crispy Chicken

Crispy Chicken
Category	Chicken recipes
Servings	3–4
Time	Prep: 15 minutes Cooking: 1 hour
Difficulty

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Crispy chicken is marinated and breaded chicken.

Ingredients

• 4 bone-in chicken thighs
• ⅓ cup Italian dressing
• 1½–2 cups bread crumbs

Procedure

1. Remove the skin and fat from the chicken thighs with kitchen shears.
2. Place thighs in a container with Italian dressing. Seal and shake to coat.
3. If you have the time, allow the chicken to marinate for extra flavor.
4. While chicken marinates, put bread crumbs in a medium bowl.
5. Put marinated chicken thighs in the bowl one at a time, and coat them with crumbs, adding extra bread crumbs as needed.
6. Place breaded chicken on a cookie sheet or other baking pan.
7. Bake on the oven's center rack at 350°F for 45 to 55 minutes or until bread crumbs are browned.

Notes, tips, and variations

• For easy clean-up, put parchment paper between the chicken and the pan.