Cookbook:Coquitos (Coconut Macaroons)

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Coquitos (Coconut Macaroons)
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Cookbook | Ingredients | Recipes



  1. Preheat your oven to 180°C.
  2. Mix all ingredients together in a bowl.
  3. If your paste is too thick to pipe with a large piping tip, then add the water, and keep adding one tablespoon of water at a time until you get a consistency you can pipe. If your eggs are extra large, you may not need the extra water.
  4. Pipe dollops on a parchment-lined baking sheet.
  5. Bake in a medium to hot oven for 30 minutes or until done.