Cookbook:Cabbage Salad

Cabbage Salad
CategorySalad recipes
TimePrep: 5 minutes
Refrigeration: Overnight

Cookbook | Ingredients | Recipes

This simple cabbage salad goes wonderfully with pizza.

Ingredients edit

Procedure edit

  1. Slice the cabbage finely (about 1–2 mm thick).
  2. Make a dressing of oil, vinegar, salt, and pepper. Toss the cabbage with the dressing.
  3. Put the salad in the fridge overnight.