Cookbook:Wakeup Sausage Casserole

Wakeup Sausage Casserole
Finished sausage breakfast casserole.jpg
Category Breakfast recipes
Servings 10
Time prep 30 minutes (while oven preheating)
cook 45 minutes
1½ hours total

Cookbook | Ingredients | Recipes | American cuisine | Breakfast cuisine | sausage | cheese | meats | Bread



  1. Preheat oven to 350°F.
  2. (Cook, drain, and crumble sausage.)
  3. Grease a 9 by 13 inch baking pan.
  4. Place bread cubes in the pan evenly.
  5. Combine eggs, garlic powder, green onion tops, evaporated milk, onion powder, and mustard.
  6. Pour into baking dish.
  7. Crumble sausage over the mixture evenly.
  8. Add cheese and peppers, if desired, over the top.
  9. If preparing ahead, cover and refrigerate.
  10. Bake until set, about 45 minutes.

Tips, Notes, and VariationsEdit

  • Serve warm.
  • It may be better to use 10 eggs and 2.5 cups of milk, depending on the consistency you want out of the dish.