Cookbook:Vanilla Coconut Caramel

(Redirected from Cookbook:Vanilla Caramel)
Vanilla Coconut Caramel
CategoryDessert recipes
Time10 minutes
Difficulty

Cookbook | Ingredients | Recipes

Ingredients edit

Procedure edit

  1. Boil sugar, corn syrup, margarine, and coconut milk to firm-ball stage (245°F).
  2. Remove from heat and add vanilla.
  3. Serve warm.