Cookbook:Steak Sandwiches

Cookbook | Ingredients | Recipes

IngredientsEdit

  • 2 cooked beef tenderloin steaks, sliced thinly
  • 6 slices pepper jack cheese
  • 6 slices bacon, crisp cooked
  • 1 (1 foot long) French or Italian loaf, split in half

ProcedureEdit

  1. I assume all of you know how to build a sandwich, so do so. Toast in a 200 degree F oven until cheese is melted and bread is toasted. Enjoy.