Cookbook:Spicy Garlic Oil

Spicy Garlic Oil
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This spicy garlic oil is nice for frying chicken, fish, and fries.

Ingredients

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Procedure

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  1. Combine all ingredients in a large stockpot.
  2. Heat over low heat for 1 hour.
  3. Strain, cool, and store in the refrigerator until oil smells off, looks smoky, or tastes rancid.