Cookbook:Spiced Flour

Spiced Flour
Category	Spice mix recipes
Yield	¾ cup (100 g/3.5 oz)
Servings	6
Time	2 minutes
Difficulty

NUTRITION FACTS
Serving Size:	1 tablespoon (15 g)
Servings Per Recipe:	6
Amount per serving
Calories	51
Calories from fat	1
Total Fat	0.1 g
Saturated Fat	0 g
Cholesterol	0 mg
Sodium	20 mg
Total Carbohydrates	10.8 g
Dietary Fiber	0.6 g
Sugars	0.2 g
Protein	1.6 g
Vitamin A	0%
Vitamin C	0%
Calcium	1%
Iron	1%

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Ingredients

• ⅔ cup (90 g/3.2 oz) flour
• 1⅛ teaspoon paprika
• ⅔ teaspoon garlic powder
• 1/6 teaspoon pepper
• ⅛ teaspoon (or less) cayenne pepper

Procedure

1. Mix together ingredients thoroughly.

Uses

• Use in preparation of Onion Blooms.