Cookbook:Spice Rub for Chicken
The latest reviewed version was checked on 14 June 2010. There are template/file changes awaiting review.
Cookbook | Ingredients | Recipes | American cuisine
| Spice Rub for Chicken | |
|---|---|
| Category | Spice Mix recipes |
| Servings | 4 |
| Time | varies |
| Difficulty |  |
IngredientsEdit
- 2 teaspoons black pepper
- 2 teaspoons cayenne pepper
- 2 teaspoons ground celery seed
- 2 tablespoons garlic powder
- ½ cup paprika
- 2 tablespoons kosher salt
- 1 tablespoon dried thyme
ProcedureEdit
- Mix together spices in a bowl.
- Rub on chicken, inside and outside.
- Let stand for a few minutes before cooking per your usual directions.