Cookbook:Plain Lassi
Plain Lassi | |
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Category | Beverage recipes |
Difficulty |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
Ingredients
editProcedure
edit- Whip the curd in a bowl until loosened.
- Mix in a quarter as much water as curd.
- Sweeten with sugar to taste.
- Serve cold.