Cookbook:Nutella
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| Category | Condiments |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients
Nutella is a hazelnut spread made from hazelnuts, cocoa, and milk. It has a chocolaty taste with a hint of roasted hazelnuts. It can be eaten with almost anything and is most commonly eaten with bread, crackers, bagels, toast and many other foods.