Cookbook:Grains of Selim
| Grains of Selim | |
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| Category | Herbs and spices |
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Ingredients
Grains of selim, also called Kani pepper, Senegal pepper, Ethiopian pepper, or etso, is a spice originating in Africa. The pods can be used whole or crushed to flavor foods.