Cookbook:Dandahu and Beans

Dandahu and Beans
CategoryNigerian recipes

Cookbook | Ingredients | Recipes

Dandahu is a Nigerian dish common among the Kanuri tribe. It is easy to prepare.

Ingredients edit

Procedure edit

  1. Rinse meat, dandahu, and okra, then boil in water for a few minutes.
  2. Add beans, groundnut, maggi cube, and salt to taste.
  3. Cook for few minutes.