Cookbook:Chicken Soup with Rice and Potatoes

Chicken Soup with Rice and Potatoes
Category Soup recipes

Cookbook | Ingredients | Recipes



  1. Combine chicken, rice, onions, turnips, sugar, marjoram, salt, habañero, and pepper in a pot. Bring to a boil and simmer for 100 minutes.
  2. Add potatoes, and simmer for 40 additional minutes.
  3. Add minced parsley, and adjust seasonings to taste.
  4. Serve hot, garnished with sprigs of double parsley.