Cookbook:Cheese Filling for Peynirli Börek
Cookbook | Ingredients | Recipes
Cheese filling to make Peynirli Börek
IngredientsEdit
ProcedureEdit
- Mix the feta into the cottage cheese by mashing together with a fork.
- Add the beaten egg, chopped herbs and pepper, and stir until just mixed.
- Place in a plastic covered container and refrigerate until ready to use.
- See Börek recipe for further instructions.