(Redirected from Cookbook:Cheese Cookies)
- Preheat oven to 300˚F (150˚C).
- Grate the cheddar.
- In a large bowl, blend the margarine and cheddar.
- Add the flour, salt, and powdered cayenne pepper to the bowl.
- Stir in the cereal.
- Mix it thoroughly.
- Shape into small balls, flattening each ball with a fork. Place each cookie onto an ungreased cookie sheet.
- Bake at 300˚F (150˚C) for 20 minutes.