Cookbook:Char Sui (Asian Barbecued Pork)
|Char Sui (Asian Barbecued Pork)|
Cookbook | Ingredients | Recipes
BBQ sam-chang-bak is a very simple barbecue seasoning recipe for pork meat.
- Sprinkle the tenderizer on the meat, then mix the rest of the ingredients together with the meat.
- Barbecue the meat until done.