Cookbook:Blood
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| Category | Meat and poultry |
Cookbook | Recipes | Ingredients | Meat and poultry
Animal blood is sometimes used in cooking.
- British black pudding
- Filipino stew called dinuguan
- Portuguese blood sausage (pig blood and cornmeal?)
| Blood | |
|---|---|
| |
| Category | Meat and poultry |
Cookbook | Recipes | Ingredients | Meat and poultry
Animal blood is sometimes used in cooking.