Cookbook:Bitter Leaf
Cookbook | Recipes | Ingredients
Bitter leaf, also called ewuro, shuwaka, grawa, etidot, and ndoleh, is a green native to tropical Africa. It is a staple vegetable frequently used in stews.
Cookbook | Recipes | Ingredients
Bitter leaf, also called ewuro, shuwaka, grawa, etidot, and ndoleh, is a green native to tropical Africa. It is a staple vegetable frequently used in stews.