Cookbook:Angels on Horseback (Bacon-wrapped Oysters)
Angels on Horseback (Bacon-wrapped Oysters) | |
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Category | Appetizer recipes |
Servings | 12 |
Time | 30 minutes |
Difficulty |
Cookbook | Ingredients | Recipes
Angels on Horseback are oysters wrapped in bacon strips and broiled.
IngredientsEdit
Yield: 1 dozen appetizers
ProcedureEdit
- Mix the wine, garlic, salt and pepper together. Add the oysters and marinate 10 to 20 minutes.
- Preheat the broiler.
- Cut each bacon slice in half and wrap each oyster with a piece of bacon, securing with a toothpick.
- Broil on both sides until the bacon is crisp. You may also cook these "angels" on an outdoor or rangetop grill.