We ♥ Katamari/Japanese Food
Page 1
editJapanese Food | Description | Size to roll up |
---|---|---|
Oden | A piping-hot, oddly-shaped food. Why do people pile on so many different types of food at once? | 20cm7mm |
Small Takoyaki | A hot food made from octopi. It burns the roof of your mouth if you eat it too quickly. | 7cm5mm |
Takoyaki One Bite | Comes with a free tooth pick which makes it easy to eat. | 9cm3mm |
Okonomiyaki | Vegetables, meat, seafood and other stuff baked in a pancake, with special sauce on the top. Spectacular. | 25cm8mm |
Salmon | A piece taken from a fish. There are sometimes hooks caught inside these, so be careful. | 16cm5mm |
Grilled Fish | Its proud scales shall glisten no more. It seems they finally got all the slime out. | 28cm7mm |
Cucumber Roll | Good for vegetarians who want to try sushi. | 9cm9mm |
Tuna Roll | A food made of tuna and rice rolled up into a cylinder. | 9cm9mm |
Page 2
editJapanese Food | Description | Size to roll up |
---|---|---|
Tuna Sushi | A wad of rice with a piece of red fish stuck on top. Fish with rice on top apparently doesn't work as well. | 9cm8mm |
Squid Sushi | Watch out for the yellowish-green bit inside. It's spicy. | 9cm8mm |
Toro Sushi (RARE) | The fatty part of the tuna is very delicious. Comes in medium-grade and high-grade cuts. Low-grade doesn't seem to exist. | 9cm8mm |
Egg Sushi | A soft yellow block on top of rice. We have yet to see this swimming in the ocean. | 9cm8mm |
Octopus Sushi | We wonder what this strange object on top of the rice is. We hear it's very sticky. | 9cm8mm |
Shrimp Sushi | Different in color from the shrimp in the ocean. Watch out, as this one may have a spicy green trap inside too. | 9cm9mm |
Mackerel Sushi | One of the cheapest dishes on the sushi bar's menu. | 9cm8mm |
Salmon Roe Roll | A food made of tasty little red balls. You can eat the black part with it, too. | 11cm3mm |
Page 3
editJapanese Food | Description | Size to roll up |
---|---|---|
Onigiri (Rice Ball) | A ball of packed rice and filling. It's easy to forget what's inside after making one. | 16cm0mm |
Gigantic Riceball | A scarily huge rice ball. Yokozuna-class sumo wrestlers will eat this right up. | 1m12cm5mm |
Lunch Box | There's nothing but pickled plums and rice inside. Very Japanese, but we'd like some sushi in here, too. | 38cm6mm |
Soba Noodles | These don't have much flavor by themselves. You'll need to put them in some brownish liquid, first. | 37cm5mm |
Noodles with Kitsune | Udon noodles with fried tofu on top. The name means "fox noodles", but it's not actually made with fox meat. | 39cm8mm |
Pork Bowl | Deep fried pork topped with egg on rice. A delicious dish from Japan. | 40cm5mm |
Gigantic Katsu Rice | A popular dish in Japan. This is a little too big, however. | 1m64cm9mm |
Pickle Tub | Put some vegetables in here, leave it for a while, and wonderful food results. Don't forget the stone on top! | 1m8cm9mm |
Page 4
editJapanese Food | Description | Size to roll up |
---|---|---|
Kagami-mochi | Rice cake for the New Year. People usually just leave it lying around. | 35cm2mm |
Huge Rice Cake | An original decorative item made from a rice cake. | 1m42cm0mm |
Pot Cooking | Great for cooking beef, pork, chicken, crab, fish, and anything else you can eat. | 52cm0mm |
Cooking Pot | They say sumo wrestlers eat their meals straight from this pot. No wonder they're so big. | 1m40cm8mm |