Bartending/Cocktails/White Russian

A White Russian is a twist on the Black Russian. It is composed of vodka and coffee liqueur with the addition of cream.

White Russian
Flavour	Coffee
Units	2.6
Standard drinks	2

Ingredients

• 1 1/2 oz vodka
• 1/2 oz Kahlúa or Tia Maria
• 4 tsps cream, half-and-half, or milk.

Glass

Old fashioned glass

Procedure

1. Mix together in glass.
2. Add cream to top off glass and blend until homogeneous.

Variations

• Colorado Bulldog — use vanilla vodka and add cola to taste.
• Creamy Albino — substitute Puerto Rican Rum for vodka.
• White Canuck — use Polar Ice Vodka and two maraschino cherries.
• White Cuban — substitute rum for vodka.
• White Trash — substitute whiskey for vodka.
• Gay Russian — substitute cherry brandy for Kahlúa.
• Dublin Bulldog — use vanilla vodka and add cola, substitute creme de menthe for Kahlúa.
• KGB — use a high proof (90% or up) Polish vodka.
• Stout Russian - substitute cream with guinness
• Blind Russian (or Muddy Waters) — substitute Bailys Irish Cream for Kahlúa.
• Royal Russian - Use Grey Goose Vodka, Patron XO, & Godiva White Chocolate Liqueur or Rum Chata

References

Wikipedia