Last modified on 26 March 2013, at 14:47

Fundamentals of Human Nutrition/Dietary Reference Intakes

Dietary Reference IntakesEdit

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1.4.2.1 MacronutrientsEdit

1.4.2.2 VitaminsEdit

Vitamins are compounds that occur naturally in foods and are essential for several functions. They can be either fat-soluble or water-soluble. Fat-soluble vitamins are metabolized and stored by the fat in your body. Water-soluble vitamins are not stored and must be consumed every day. Your body excretes the water-soluble vitamins it doesn't use. Eating a balanced diet, incorporating foods from all food groups, ensures you get all of the important vitamins you need.

1.4.2.3 MineralsEdit