Succotash - A recipe with a great name.
Cover pork with water, and parboil it; add beans cooked until they burst; then add corn, sugar, butter, and pepper to taste. After corn is added, watch carefully to keep from scorching. Serve.
Notes, tips, and variationsEdit
The pork is commonly omitted for a vegetarian side-dish.
In some recipes, a red bell pepper (chopped) is added.