Cookbook:Iru Pepper Soup

Iru Pepper Soup
CategoryNigerian recipes
Difficulty

Cookbook | Ingredients | Recipes

Iru pepper soup is made with catfish and iru.

Ingredients edit

Preparation edit

  1. Cut the fish into pieces. Wash it very well with salt to remove all the slime and dirt.
  2. Blend the pepper with the onions to make a paste.
  3. Transfer the blended pepper to a pot with the iru, and allow to boil very well.
  4. Add the fish and the crayfish, cover, and let steam a little. Add any condiments and salt to taste.
  5. Allow to steam for 10 minutes.
  6. Remove from the heat and serve with agidi.